Busiata Trapanese Pasta - Fratelli Giacalone
Busiata Trapanese Pasta â Fratelli Giacalone
Busiata Trapanese is a traditional Sicilian pasta shape, handcrafted using 100% Sicilian durum wheat semolina and water. Its distinctive elongated spiral form is designed to capture and hold thick, flavorful sauces, making it a cornerstone of authentic Sicilian cuisine.
Produced using artisanal methods, this pasta is bronze-cut and slowly dried, giving it a rough surface that enhances sauce adhesion. It pairs perfectly with rich meat or seafood ragĂč, classic tomato and basil sauces, and traditional Trapanese pesto.
Product Highlights
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Authentic Sicilian busiata shape
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Made with 100% durum wheat semolina
-
Rough, bronze-cut texture for better sauce grip
-
Ideal for hearty and fresh Mediterranean sauces
Ingredients: Durum wheat semolina, water
Contains: Gluten
Product of Italy
A must-have pasta for recreating true Sicilian flavors at home.
Original: $10.75
-65%$10.75
$3.76More Images
Busiata Trapanese Pasta - Fratelli Giacalone
Busiata Trapanese Pasta â Fratelli Giacalone
Busiata Trapanese is a traditional Sicilian pasta shape, handcrafted using 100% Sicilian durum wheat semolina and water. Its distinctive elongated spiral form is designed to capture and hold thick, flavorful sauces, making it a cornerstone of authentic Sicilian cuisine.
Produced using artisanal methods, this pasta is bronze-cut and slowly dried, giving it a rough surface that enhances sauce adhesion. It pairs perfectly with rich meat or seafood ragĂč, classic tomato and basil sauces, and traditional Trapanese pesto.
Product Highlights
-
Authentic Sicilian busiata shape
-
Made with 100% durum wheat semolina
-
Rough, bronze-cut texture for better sauce grip
-
Ideal for hearty and fresh Mediterranean sauces
Ingredients: Durum wheat semolina, water
Contains: Gluten
Product of Italy
A must-have pasta for recreating true Sicilian flavors at home.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Busiata Trapanese Pasta â Fratelli Giacalone
Busiata Trapanese is a traditional Sicilian pasta shape, handcrafted using 100% Sicilian durum wheat semolina and water. Its distinctive elongated spiral form is designed to capture and hold thick, flavorful sauces, making it a cornerstone of authentic Sicilian cuisine.
Produced using artisanal methods, this pasta is bronze-cut and slowly dried, giving it a rough surface that enhances sauce adhesion. It pairs perfectly with rich meat or seafood ragĂč, classic tomato and basil sauces, and traditional Trapanese pesto.
Product Highlights
-
Authentic Sicilian busiata shape
-
Made with 100% durum wheat semolina
-
Rough, bronze-cut texture for better sauce grip
-
Ideal for hearty and fresh Mediterranean sauces
Ingredients: Durum wheat semolina, water
Contains: Gluten
Product of Italy
A must-have pasta for recreating true Sicilian flavors at home.
