
Fresh Italian White Truffles (Tuber Magnatum Pico)
Fresh Italian White Truffles (Tuber Magnatum Pico) ā Imported from Italy
Experience the finest culinary treasure in the world āĀ Fresh Italian White Truffles, also known asĀ Tuber Magnatum PicoĀ orĀ White Alba Truffles. Harvested in the northern region of Italy, mainlyĀ Piedmont, these rare truffles are prized by chefs worldwide for theirĀ intense aroma, earthy flavor, and luxurious texture.
With their pale cream or light brown marbling and intoxicating fragrance, these truffles truly are theĀ ādiamonds of the kitchen.āĀ Each piece is carefully hand-selected and shipped fresh to ensure unmatched quality and flavor.
š½ļøĀ How to Use
Shave thin slices over:
-
Pasta, risotto, or eggs
-
Meat and fish dishes
-
Salads or warm vegetables
Their distinctive aroma transforms any dish into a gourmet experience. Even the truffle peelings can be used to make sauces, butters, or oils.
š§Ā Storage & Handling
-
Refrigerate immediatelyĀ upon arrival (wrapped in paper towel inside an airtight container).
-
Change paper daily to keep them dry and fresh.
-
Best consumed withinĀ 5ā7 days.
-
For long-term storage, truffles may beĀ frozenĀ (wrapped tightly in foil and sealed in a ziplock bag).
š±Ā Product Details
-
Type:Ā Fresh Italian White Truffle (Tuber Magnatum Pico)
-
Origin:Ā Piedmont, Italy
-
Season:Ā September ā December
-
Storage:Ā Refrigerated
-
Allergens:Ā None
-
Ingredients:Ā 100% Fresh White Truffle
š®š¹Ā HARVESTED IN ITALY
Alma Gourmet hasĀ trusted by the communityĀ with over 30 years of experienceĀ importing White Truffles and other fine Italian gourmet food products. We take pride in our products, by refreshing our stock every two-three weeks. We stand by and grantee the freshness of our products. Thank You!
Ā
Video Source: Eater
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Fresh Italian White Truffles (Tuber Magnatum Pico)
Fresh Italian White Truffles (Tuber Magnatum Pico) ā Imported from Italy
Experience the finest culinary treasure in the world āĀ Fresh Italian White Truffles, also known asĀ Tuber Magnatum PicoĀ orĀ White Alba Truffles. Harvested in the northern region of Italy, mainlyĀ Piedmont, these rare truffles are prized by chefs worldwide for theirĀ intense aroma, earthy flavor, and luxurious texture.
With their pale cream or light brown marbling and intoxicating fragrance, these truffles truly are theĀ ādiamonds of the kitchen.āĀ Each piece is carefully hand-selected and shipped fresh to ensure unmatched quality and flavor.
š½ļøĀ How to Use
Shave thin slices over:
-
Pasta, risotto, or eggs
-
Meat and fish dishes
-
Salads or warm vegetables
Their distinctive aroma transforms any dish into a gourmet experience. Even the truffle peelings can be used to make sauces, butters, or oils.
š§Ā Storage & Handling
-
Refrigerate immediatelyĀ upon arrival (wrapped in paper towel inside an airtight container).
-
Change paper daily to keep them dry and fresh.
-
Best consumed withinĀ 5ā7 days.
-
For long-term storage, truffles may beĀ frozenĀ (wrapped tightly in foil and sealed in a ziplock bag).
š±Ā Product Details
-
Type:Ā Fresh Italian White Truffle (Tuber Magnatum Pico)
-
Origin:Ā Piedmont, Italy
-
Season:Ā September ā December
-
Storage:Ā Refrigerated
-
Allergens:Ā None
-
Ingredients:Ā 100% Fresh White Truffle
š®š¹Ā HARVESTED IN ITALY
Alma Gourmet hasĀ trusted by the communityĀ with over 30 years of experienceĀ importing White Truffles and other fine Italian gourmet food products. We take pride in our products, by refreshing our stock every two-three weeks. We stand by and grantee the freshness of our products. Thank You!
Ā
Video Source: Eater
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Fresh Italian White Truffles (Tuber Magnatum Pico) ā Imported from Italy
Experience the finest culinary treasure in the world āĀ Fresh Italian White Truffles, also known asĀ Tuber Magnatum PicoĀ orĀ White Alba Truffles. Harvested in the northern region of Italy, mainlyĀ Piedmont, these rare truffles are prized by chefs worldwide for theirĀ intense aroma, earthy flavor, and luxurious texture.
With their pale cream or light brown marbling and intoxicating fragrance, these truffles truly are theĀ ādiamonds of the kitchen.āĀ Each piece is carefully hand-selected and shipped fresh to ensure unmatched quality and flavor.
š½ļøĀ How to Use
Shave thin slices over:
-
Pasta, risotto, or eggs
-
Meat and fish dishes
-
Salads or warm vegetables
Their distinctive aroma transforms any dish into a gourmet experience. Even the truffle peelings can be used to make sauces, butters, or oils.
š§Ā Storage & Handling
-
Refrigerate immediatelyĀ upon arrival (wrapped in paper towel inside an airtight container).
-
Change paper daily to keep them dry and fresh.
-
Best consumed withinĀ 5ā7 days.
-
For long-term storage, truffles may beĀ frozenĀ (wrapped tightly in foil and sealed in a ziplock bag).
š±Ā Product Details
-
Type:Ā Fresh Italian White Truffle (Tuber Magnatum Pico)
-
Origin:Ā Piedmont, Italy
-
Season:Ā September ā December
-
Storage:Ā Refrigerated
-
Allergens:Ā None
-
Ingredients:Ā 100% Fresh White Truffle
š®š¹Ā HARVESTED IN ITALY
Alma Gourmet hasĀ trusted by the communityĀ with over 30 years of experienceĀ importing White Truffles and other fine Italian gourmet food products. We take pride in our products, by refreshing our stock every two-three weeks. We stand by and grantee the freshness of our products. Thank You!
Ā
Video Source: Eater

















