Principe Nobile Salame
Nobile Salame 3.5lb (1.6kg)
Principe Nobile Salame is a traditional Italian-style salami crafted through a slow fermentation and air-drying process that develops its signature rich and aromatic flavor. Made from premium cuts of pork and seasoned with a balanced blend of Italian spices—including black pepper, garlic, and white pepper—this salame offers a robust, slightly tangy profile that’s both savory and satisfying.
Its semi-moist, soft texture and coarse grind make it perfect for charcuterie boards, antipasto platters, or sandwiches that call for authentic Italian character. Each bite reveals the unmistakable dry-cured aroma and a depth of flavor that speaks to the care and tradition behind its preparation.
Tasting Notes:
-
Flavor: Robust and peppery with subtle garlic undertones and a touch of acidity
-
Texture: Semi-moist, soft, and coarsely ground
-
Aroma: Classic dry-cured salami fragrance, rich and inviting
Ingredients: Pork, Salt, Less than 2% of Dextrose, Spices, Garlic Powder, Starter Cultures, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Natural Flavoring.
Weight: 3.5lb (1.4kg)
Product of US
Original: $39.95
-65%$39.95
$13.98Principe Nobile Salame
Nobile Salame 3.5lb (1.6kg)
Principe Nobile Salame is a traditional Italian-style salami crafted through a slow fermentation and air-drying process that develops its signature rich and aromatic flavor. Made from premium cuts of pork and seasoned with a balanced blend of Italian spices—including black pepper, garlic, and white pepper—this salame offers a robust, slightly tangy profile that’s both savory and satisfying.
Its semi-moist, soft texture and coarse grind make it perfect for charcuterie boards, antipasto platters, or sandwiches that call for authentic Italian character. Each bite reveals the unmistakable dry-cured aroma and a depth of flavor that speaks to the care and tradition behind its preparation.
Tasting Notes:
-
Flavor: Robust and peppery with subtle garlic undertones and a touch of acidity
-
Texture: Semi-moist, soft, and coarsely ground
-
Aroma: Classic dry-cured salami fragrance, rich and inviting
Ingredients: Pork, Salt, Less than 2% of Dextrose, Spices, Garlic Powder, Starter Cultures, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Natural Flavoring.
Weight: 3.5lb (1.4kg)
Product of US
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Description
Nobile Salame 3.5lb (1.6kg)
Principe Nobile Salame is a traditional Italian-style salami crafted through a slow fermentation and air-drying process that develops its signature rich and aromatic flavor. Made from premium cuts of pork and seasoned with a balanced blend of Italian spices—including black pepper, garlic, and white pepper—this salame offers a robust, slightly tangy profile that’s both savory and satisfying.
Its semi-moist, soft texture and coarse grind make it perfect for charcuterie boards, antipasto platters, or sandwiches that call for authentic Italian character. Each bite reveals the unmistakable dry-cured aroma and a depth of flavor that speaks to the care and tradition behind its preparation.
Tasting Notes:
-
Flavor: Robust and peppery with subtle garlic undertones and a touch of acidity
-
Texture: Semi-moist, soft, and coarsely ground
-
Aroma: Classic dry-cured salami fragrance, rich and inviting
Ingredients: Pork, Salt, Less than 2% of Dextrose, Spices, Garlic Powder, Starter Cultures, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Natural Flavoring.
Weight: 3.5lb (1.4kg)
Product of US
