Black Truffle Sauce (Salsa Tartufata)
Black Truffle Sauce is a fine blend of Mushrooms, Extra Virgin Olive Oil and Black Summer Truffles; all minced, seasoned only with a pinch of salt and mixed with olive oil to create a delicious sauce. The consistency is not creamy but crude and enhances the taste of all ingredients.
Suggestion: Truffle Sauce is a very versatile sauce that stimulates the imagination in the kitchen. Ideal for preparing poultry, meat and fish.
14 ounce (400 gram)
Ingredients: Mushroom, Extra Virgin Olive Oil, Black Summer Truffle, black olives, salt, flavoring
Packaging: Easy-to-open Tin CanÂ
Product of Italy
Original: $45.00
-65%$45.00
$15.75More Images
Black Truffle Sauce (Salsa Tartufata)
Black Truffle Sauce is a fine blend of Mushrooms, Extra Virgin Olive Oil and Black Summer Truffles; all minced, seasoned only with a pinch of salt and mixed with olive oil to create a delicious sauce. The consistency is not creamy but crude and enhances the taste of all ingredients.
Suggestion: Truffle Sauce is a very versatile sauce that stimulates the imagination in the kitchen. Ideal for preparing poultry, meat and fish.
14 ounce (400 gram)
Ingredients: Mushroom, Extra Virgin Olive Oil, Black Summer Truffle, black olives, salt, flavoring
Packaging: Easy-to-open Tin CanÂ
Product of Italy
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Description
Black Truffle Sauce is a fine blend of Mushrooms, Extra Virgin Olive Oil and Black Summer Truffles; all minced, seasoned only with a pinch of salt and mixed with olive oil to create a delicious sauce. The consistency is not creamy but crude and enhances the taste of all ingredients.
Suggestion: Truffle Sauce is a very versatile sauce that stimulates the imagination in the kitchen. Ideal for preparing poultry, meat and fish.
14 ounce (400 gram)
Ingredients: Mushroom, Extra Virgin Olive Oil, Black Summer Truffle, black olives, salt, flavoring
Packaging: Easy-to-open Tin CanÂ
Product of Italy
