Yellowfin Tuna Ventresca Callipo in Olive Oil Glass Jar

Tuna Ventresca Callipo in Olive Oil – Glass Jar

Experience one of Italy’s most prized seafood delicacies: Callipo Tuna Ventresca, the tender, melt-in-your-mouth belly cut of premium Yellowfin tuna. Packed by hand in fine olive oil and prepared using over a century of Calabrian craftsmanship, this product delivers exceptional flavor, texture, and quality.

What Is Ventresca?

Ventresca is the most precious part of the tuna the soft, fatty underbelly. Naturally rich in Omega-3 fatty acids, it has an extremely delicate texture and a superior taste compared to regular tuna fillets. Its marbling allows the meat to remain tender, juicy, and intensely flavorful.

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Why This Tuna Ventresca Is Exceptional

• Made from the finest cut of Yellowfin tuna (only 1–2% of the fish).

• Hand-selected and hand-packed following traditional Calabrian methods.

• Soaked in high-quality olive oil for at least one year to enhance flavor.

• No preservatives or additives only tuna, olive oil, and sea salt.

• Sustainably fished no drift nets, dolphin-safe practices.

Callipo has been producing premium Mediterranean tuna since 1913, crafting each jar with the same artisanal methods used for generations.

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Flavor & Texture

• Extremely tender belly fillets

• Mild, sweet, delicate aroma

• Rich, buttery taste

• Naturally soft and compact, never dry

This is tuna at its absolute best a true gourmet experience.

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How to Use

Perfect for quick, elegant dishes with a Mediterranean touch:

• Served with toasted bread or crostini

• Added to salads, antipasti, or rice dishes

• Mixed into fresh pasta with tomatoes or pesto

• Used in gourmet sandwiches or tapas

• Ideal for seafood risottos, couscous, or specialty pies

Simply open the jar and enjoy; no cooking required.

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Ingredients

Yellowfin tuna ventresca (underbelly), olive oil, salt

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Storage

• Store at room temperature, away from humidity.

• Once opened, refrigerate and consume within 3 days (at 2–4°C / 35–39°F).

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Product Details

• Net Weight: 6 oz (170 g)

• Packaging: Premium Glass Jar

• Region: Calabria, Italy

• Producer: Callipo established 1913

• Product of Italy